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Meet our new design. Everything works as usual, but if anything feels off, give us a ping.
About the Author François Payard, a third-generation French pastry chef and James Beard Award winner, owns Payard Pâtisserie & Bistro in New York City with locations in São Paulo, Rio de Janeiro, Tokyo, and Caesars Palace, Las Vegas. He is the author of Simply Sensational Desserts and Bite Size.
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